Punjabi Plain Salty Lassi Recipe

punjabi plain salty lassi recipe
Yields: 4 Servings Difficulty: Easy Prep Time: 5 Mins Total Time: 5 Mins




Ingredients

0/5 Ingredients
Adjust Servings

Instructions

0/2 Instructions
  • Crush the ice cubes in the blender. Add the curd, milk, water, and salt. Blend in blender for about 1 minute.
  • Serve Well Chilled

Notes



Leave a Reply

Your email address will not be published. Required fields are marked *