Yields: 4 Servings Difficulty: Easy Cook Time: 10 Mins Total Time: 10 Mins
- Grease an 8x8-inch baking pan.
- In a medium saucepan, bring sugar and milk to a boil. Allow to boil for about 2½ minutes, stirring regularly, and then remove from heat. Add the peanut butter and vanilla and stir until smooth.
- Pour the mixture into the pan and allow to cool until set. Slice into 1-inch squares.