Make Very Berry Khatta Juice

very berry khatta juice
Yields: 1 Serving Difficulty: Easy Prep Time: 5 Mins Cook Time: 10 Mins Total Time: 15 Mins


0/8 Ingredients
Adjust Servings


0/3 Instructions
  • Muddle two of the mulberries, half of lime and one orange wedge. Add the grape juice, kala khatta syrup, Black salt to taste and stir
  • Serve over crushed ice
  • Garnish with pomegranate, the remaining mulberries, and lime rings.


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