Yields:
1 Serving
Difficulty: Easy
Prep Time: 5 Mins
Cook Time:
10 Mins
Total Time:
15 Mins
Ingredients
Adjust Servings
Instructions
- Muddle two of the mulberries, half of lime and one orange wedge. Add the grape juice, kala khatta syrup, Black salt to taste and stir
- Serve over crushed ice
- Garnish with pomegranate, the remaining mulberries, and lime rings.
Notes