Yields: 2 Servings Difficulty: Easy Prep Time: 10 Mins
- Peel fruits and cut it into small pieces.
- Chill it for atleast 01 hour.
- Take blender and add crushed ice and water.
- Drop all fruits in blender and blend it for 1 minute.
- Pour in to glass and garnish with sprouts.
Key Ingredients: Kiwi, Cucumbers, Galangal or ginger crushed, pepper and salt, Celery sticks (as stirrers), ice (crushed), water, Sprouts