Chicken Bread Roll

bread roll
Yields: 4 Servings Difficulty: Easy Prep Time: 20 Mins Cook Time: 1 Hr 20 Mins Total Time: 1 Hr 40 Mins







Ingredients

0/6 Ingredients
Adjust Servings

Instructions

0/2 Instructions
  • First Shred 1 cup chicken and mix together with 3 - 4 chopped green chilies then add two table spoon mint leaves and ΒΌ cup chopped onions.
  • Through rolling pin roll the bread slices and spread the chicken mixture on top. Close each bread slice with a tooth pick and deep fry in a wok until crisp and brown Serve with ketchup or mayonise

Notes



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