Yields: 1 Serving Difficulty: Easy Prep Time: 5 Mins Cook Time: 5 Mins Total Time: 10 Mins
- First Mash the avocado in a small bowl and season with salt and pepper.
- Then Heat a small nonstick skillet over low heat, spray with oil and crack the egg into the skillet.
- Cover and cook to your liking. Place mashed avocado over toast, top with egg, salt and pepper and hot sauce if desired